Biluochun (繧èșæ„), also known as Pi Lo Chun, is a famous green tea originally grown in the Dongting mountain area near Lake Tai, province Jiangsu, China. Biluochun is renowned for its delicate appearance with white hairs, fruity taste and... Read More
Tag: green tea
Longjing Tea: A Legend from the History and Nature
Longjing tea (éŸäș), literally meaning Dragon Well tea, is a variety of pan-roasted green tea that named after its production region-Longjing Village of West Lake in Hangzhou, Zhejiang Province of China. Longjing tea has a history over 1200 years and... Read More
Ten Famous Teas in China
China is a major producing area for teas in the world. It has many types and varieties of teas, with a long-lasting tea culture. Among the abundant teas, what makes a tea famous lies in the unique style, color, aroma, taste and shape. What are the top... Read More
Storing Methods for Different Types of Teas
Green Tea Green tea is a non-fermented tea, which is well-known for its freshness. It is suitable for chilling at low temperature. For the unsealed green tea, it should be kept in an airtight container and preferably be used within two months. Here... Read More
The Magic of Green Tea: 10 Health Benefits
Green tea is considered to be one of the healthiest beverages on the planet. Here are 10 of the most prominent health benefits that green tea can offer you. Lowers the risk of some cancers Green tea is abundant in antioxidants and polyphenols.... Read More
Where are the Flavours Come From: the Ingredients of Green Tea
Green tea is one of the main teas in the world. It refers to beverages made by taking new leaves or buds of tea trees without fermentation. The brewed green tea soup preserves the green color of fresh tea leaves. The well brewed green tea has a... Read More
How to Transform Tea Leaves into Green Tea?
The process of making green tea is simply divided into three steps: killing green (or fixation), kneading and drying. The key lies in the step of killing green, a way of heating the fresh leaves. It inactivates the activity of the enzyme, and the... Read More
What is Green Tea?
Green tea is a type of tea that is made from camellia sinensisâ leaves and buds that have not undergone withering and oxidation process. In other words, green tea is non-oxidized tea. Green tea originated in China, but its production and... Read More
Introduction to Six Types of Tea
According to “The Classic of Tea” written by Lu Yu in Tang dynasty, “tea serves as a drink, originating from the Shen Nong peroid.” Tea drinking emanates from China and has become a “national drink” and an... Read More
